OmniEat Handmade Dim Sum Series: A Plant-based Retouch of Traditional Yum Cha Experience

2020-7-20

Enjoying a cup of tea along with exquisite dim sum is one of the delicacies for the Cantonese food culture – Yum Cha. Yet, high-fat or unhealthy ingredients are often used while the preparation of dim sum are often complicated. The launch of OmniEat Handmade Dim Sum Series is here to offer the public with healthier and low-carbon alternatives – incorporating food 2.0 OmniPork while maintaining traditional flavors.

OmniEat Handmade Dim Sum Series includes two options: OmniPork Pearl Dumpling and OmniPork Bun. They are delicately handmade by the chef’s craftsmanship and incorporates OmniPork, a plant-based pork alternative that is R&D in Canada. It is not only a cruelty-free dim sum but also provides protein and fiber while being low in saturated fat, free of cholesterol, MSG and preservatives.

To enjoy the dim sum, reheat them in the microwave for 1 minute; or steam for 5-6 minutes. OmniEat Handmade Dim Sum Series are now available in all Green Common stores and E-shop.

OmniPork Pearl Dumpling (6 pc) $28.9

The handmade dumplings are wrapped in a thinly rolled piece of translucent wrapper. Filled with OmniPork and diced carrots for an elevated ‘meaty’ texture and nutritional level. Each pack contains 6 pieces which provide only 131 kcal, perfect for a light afternoon tea snack.

OmniPork Pearl Dumpling is a healthy plant-based dim sum alternative that provides not only fiber and protein, but also low in saturated fat, is free of cholesterol, MSG and preservatives.

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